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Holiday Appetizers by the Anthracite Cafe

By: Eyewitness News
Updated: December 14, 2011
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Mike Prushinski, owner of the Anthracite Cafe in Wilkes-Barre makes three holiday appetizers.

To make Minature Crabcakes With Remoulde Sauce you will need:

1lb Crabmeat of Choice....1/4 Cup Minced Onions ....1/4 cup minced Bell Peppers

2 Tbs mayo ...1 Egg

Pinch Fresh Chopped Parsley .... Dash of Black Pepper

Two Dashes of Old Bay ....1/4 Cup of Bread crumbs

To make Maple Bacon Wrapped Chicken you will need:

Fresh Chicken Tenderloins Cubed, Maple Bacon and BBQ Sauce

To make Hot Shot Clams you will need: 

Fresh clams, steamed until open

Chopped Bacon

Durkee Red Hot

Shredded Cheddar Cheese


 

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