Cooking Sea Bass with Chef Amanda
By: Eyewitness News
Updated: November 11, 2011
Chef Amanda Liples from Fabulous Foods Cafe II in Scranton makes sea bass with a ginger broth.
To make Sea Bass with Roasted Tomato Ginger Broth you will need:
-Sea Bass
-Stewed Tomatoes
-Fresh Ginger
For more information on the restaurant call: (570) 871-4132





