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Cooking Sea Bass with Chef Amanda

By: Eyewitness News
Updated: November 11, 2011
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Chef Amanda Liples from Fabulous Foods Cafe II in Scranton makes sea bass with a ginger broth.

To make Sea Bass with Roasted Tomato Ginger Broth
you will need:

-Sea Bass

-Stewed Tomatoes

-Fresh Ginger

For more information on the restaurant call: (570) 871-4132

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