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Mr. Food: Sloppy Joes August 27

By: Jayne Ann Bugda
Updated: August 27, 2012
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If your gang doesn't eat by the clock, today's recipe will help you beat the clock. It's a family
favorite - and you'll want it!

Summer's winding down and the back-to-school and back-to-work "busy rush" will be kicking in big-time - and that means everybody is on a different schedule. That's why I selected today's recipe, because it's ready whenever they're ready, no matter what time your gang arrives. This homestyle family favorite that's a cinch to make is going to deliver a big always-popular taste. Watch -- and any brands are fine: In a skillet, over a medium-high heat, we brown off some ground beef, chopped onion, and green pepper until no pink remains and the veggies are tender. Add in a couple cans of tomato sauce and some brown sugar, garlic powder, and salt and pepper. Give it a good mix, turn the heat to low, and stir it occasionally until it all heats through; done - yes, that easily! Now, if we want it a bit spicier? Add some hot pepper sauce to the mix to be as zingy as you want. And it's perfect to keep warm on our stovetop all evening, until everyone is ready to spoon some on a hamburger bun! And, mmm mmm! Wait 'til they sink their teeth into the true taste of homemade! Nothing like it! The recipe for Homestyle Sloppy Joes, is online now for anyone that needs to beat the clock, because the family doesn't eat by the clock. And when you give them a try, you'll reap the reward of hearing a lot of...
"OOH IT'S SO GOOD!! "

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