Mr. Food: Hash Browns October 5

Cheese is a year-round favorite, and with game-watching and the holidays coming, there're more reasons than ever for enjoying all our favorites! So we're shining the spotlight   on cheeses that're studded and crusted with different herbs, spices, fruits and veggies...even bacon!! The variety seems endless!! One looks more tempting than the next! And the taste! Mmm... Mmm! And even though they taste imported what's good news for our economy is that these are made right in Wisconsin, which a lot of us know as America's dairy land! And just look at all we can do with 'em! Just think how a variety of any of these on a cheese board - simply shouts "party time" and special! Here's a hoo hoo fancy twist on mac and cheese made with Gouda studded with rosemary and garlic! Nice thing is...that the flavor is built right into the cheese! Look at these chicken breasts! One is topped with a smoke & bacon cheddar! Tastes like it was cooked right over the campfire... And this one has an english-style aged cheese accented with cranberries and oranges melted on top! Talk about holiday perfect - And imagine livening up any meal with these cheesy hash browns which get their big flavor from this cheese studded with tomatoes and basil and garlic! Who wouldn't love that? Look, the recipe for "Cheesy Hash Browns" is online now, for your ticket to a world of flavored cheese! And something that's really starting to sweep the country? Are cheese curds! And they're coming in loads of flavors...with lots of fun! Talk about addictive! And no matter which you try ...they're a guaranteed "OOH IT'S SO GOOD!! "